こだわりの特撰シリーズ 「～三元豚使用～ロースとバラの極みしょうが焼定食」9月4日発売☝️

「やよい軒」こだわりの特撰シリーズ

"～三元豚使用～ロースとバラの極みしょうが焼定食＊"が9月4日より発売です☝️

確かな品質の“三元豚”の奥深い旨さのロースとバラを使用し、 バラ肉の “上品な脂の甘み”、ロース肉の“柔らかで豊かな旨み”を食べ比べしながら堪能できます🤗

たれは、本醸造醤油をベースに「国産黄金しょうが」を100％使用し、 生姜の風味をアップさせコク深い味わいに仕上げました✨

国産生姜をまろやかな塩味に仕上げた「塩だし生姜」と、 香り豊かな「練りがらし」が添えられていて、お好みで味の変化をお楽しみいただけます👏

ぜひこの機会にお召し上がりください♬

＊当社比

 

YAYOI KEN'S Special Selection Series

The Ultimate* Ginger Sangen Pork (loin and back ribs) set premiers on September 4th! ☝️

We serve the finest Sangen Pork, allowing you to enjoy the sweetness of the fatty back ribs, as well as the tender and rich flavor of the sliced loins 🤗

Our sauce is a mixture of authentic Japanese golden ginger with a traditionally brewed type of soy sauce as a base that enhances the ginger, bringing out rich flavors in your mouth ✨

This set is also served with some Salted Broth Ginger, a mildly savory sauce made of Japanese ginger, as well as an aromatic Nerigarashi mustard paste on the side, so enjoy changing the sauce to your liking 👏

We hope you give this opportunity to try it out ♬

*Compared to our previous pork dishes